Keto Breakfast Roll

Recipe is for two breakfast rolls

Ingredients:

4 Eggs

4 tablespoons of chive/onion cream cheese

2 slices of lunchmeat/deli ham

Black pepper & salt to taste

3 tablespoons of butter for pan

Suggested extras include: tomatoes, fresh chives, fresh avocado slices

Directions:

• Scramble 4 eggs in a bowl until no yellow yokes are visible (add a dash of salt and pepper)set aside
• Heat a medium large pan until 1 tablespoon of butter is melted
• Place singled ham slices into the pan and fry until heated
• Remove the ham
• In the same pan you removed the ham from place 1 tablespoon of butter and let it melt
• Once the butter is melted add half of the scrambled egg mixture (add another dash of salt and pepper)
• Let it cook through on one side and flip
• Add two table spoons of cream cheese and spread on the cooked side of the omelet
• Once spread, add a slice of ham
• Remove from the pan and roll so the cream cheese and ham side is tucked inside of the breakfast roll
• Repeat steps 5-10
• Enjoy!