Teriyaki Chicken – Homemade Teriyaki Sauce – Low Carb Keto

▼ Please see the description below for ingredient amounts ▼

My Teriyaki Chicken recipe. This is one of the easiest to make, best tasting, low carb chicken recipes you’ll ever try. It has all the sticky, sweet goodness of its high carb counterpart, but with only a little over 2 net carbs per serving.
#keto #lowcarb #papag #teriyakichicken #teriyakisauce

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Ingredients:
2 boneless, skinless chicken breasts
2 Tbs avocado oil http://amzn.to/2zpZam6
Ground black pepper
2 -3 green onion tops, chopped
1 Tbs toasted sesame seeds https://amzn.to/2D60yhm

Teriyaki Sauce:
1/2 cup reduced sodium soy sauce https://amzn.to/2GQzrtP
1/4 cup water
1 1/2 tsp fresh grated ginger
1 tsp minced garlic https://amzn.to/2D9gj8m
1/2 tsp xanthan gum http://amzn.to/2hSEaNQ
1/4 tsp red pepper flakes
Sugar substitute = 3/4 cup sugar http://amzn.to/2hReroU

Makes 4 servings

Per serving:
233 calories / 11.27g fat / 2.06g net carbs / 29.93g protein

UNLESS SPECIFICALLY STATED OTHERWISE, ANY PRODUCT/INGREDIENT USED OR RECOMMENDED IN THIS VIDEO IS MY OWN PERSONAL PROPERTY OR OPINION.

All nutrition information provided is approximate. Please read and use your own labels for more precise information.

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